Smoked Salmon


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Serves | Prep Time | Cook Time 40

Why I Love This Recipe

Smoked salmon has become the favorite appetizer at family gatherings.


Ingredients You'll Need

1/2 pound fresh salmon


Directions

Prepare smoker as directed by manufacturer. Wipe grate with olive oil to keep salmon from sticking.


Place salmon in middle of grate.


Smoke for 30-40 minutes.


When the fat starts to thicken on top, check the salmon. The salmon is ready when it flakes easily.


You can also smoke salmon on a charcoal grill using the indirect method.


Different wood chips will give the salmon different flavors. We've decided we like apple the best.


Questions, Comments & Reviews



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