Snickerdoodles


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Serves | Prep Time | Cook Time 8-10

Why I Love This Recipe


Ingredients You'll Need

1/2 c. margarine
1/2 c. Crisco solid shortening
2 eggs
1 1/2 c. sugar
2 3/4 c. flour
2 tsp. cream of tarter
1 tsp. baking soda
1/4 tsp. salt
2 tbsp. sugar
2 tsp. cinnamon


Directions

Mix first four ingredients thoroughly.


Pre-sift the next 4 ingredients together. Add to the first mixture.


Form balls (walnut size). Roll into mixture of sugar and cinnamon.


Place about 2 inches apart on ungreased cookie sheet.


Bake 8 to 10 minutes at 375 degrees F. Cookies will flatten into circles as they cook. May top with red hots or leave unadorned. Store well in Tupperware and can be frozen.


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