SNICKERS ICE CREAM DESSERT

 

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Ingredients

  • 1/2 gal. vanilla ice cream slightly softened
  • 8 oz. Cool Whip, thawed
  • 1/2 C. chunky peanut butter
  • 1 large pkg instant chocolate pudding mix--dry
  • Caramel topping
  • I use all fat free products and it tastes great.

Directions

  • 1/2 gal. vanilla ice cream slightly softened
  • 8 oz. Cool Whip, thawed
  • 1/2 C. chunky peanut butter
  • 1 large pkg instant chocolate pudding mix--dry
  • Caramel topping
  • Mix ice cream, Cool Whip and peanut butter together. Then add dry pudding mix. Stir all together until mixed well.
  • Pour into 9 x 12 dish and freeze at least 30 minutes before serving. Top with caramel topping.
  • I use all fat free products and it tastes great.

Notes

Categories: Dessert  Frozen 
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