So easy quick Chicken Casserole
3 c cooked chicken ( white and dark meat)
1 can EACH creme of chicken and creme of celery soups
1/2 can of milk
3 c crunchy chow mein noodles
salt/pepper to taste
Pre-heat oven to 375
Mix chicken, soups and milk together along with 1 cup of chow mein noodles and place in a 9x9 baking dish.
Bake in pre-heated oven for 20 minutes then add the remaining chow mein noodles and cook 5-7 minutes more.
Pairs Well With
My Grandma used to make this.