- 2 sweet green pepper
- 2 sweet red pepper
- 2 sweet yellow pepper
- 2 bunch fresh cilanto
- 1/2 oil
- 6-10 garlic cloves
- 2 small onion
- 2 bunch of recao
- 8-10 tomatillos
Place all ingredients together in food processor and puree together and there you have sofrito.
Sofrito can be used to give a taste of the Caribbean to certain foods like rice, beans, pork, chicken ect... sofrito is used more on Caribbean cooking such as Puerto Rican and Cuban cooking.
Sofrito can be stored fridge and freezer.
Alway leave some container for daily usage and freeze the rest can be frozen for up to one year.
If stored in fridge last up to one month.