More Great Recipes: Stove

Soft-boiled Eggs


User Avatar
Member since 2015

Serves 1 | Prep Time 5 minutes | Cook Time 7.5 minutes

Ingredients

1 egg
3 cups + 1 cup water
several ice cubes
ground garlic salt and pepper (optional)


Bring the 3 cups of water to a boil on the stove top. Place the egg into the water carefully, making sure it is fully submerged (add more water if not). Set the timer for 7 1/2 minutes, and while egg is boiling prepare a bowl of ice cold water with the ice cubes. Once the timer is up, immediately transfer the egg to the cold water bowl in order for the yolk to stop cooking. Wait a few minutes for a the egg to cool, then enjoy!



This recipe can be easily adjusted with the number of eggs, just make sure that there is enough boiling water to completely cover the eggs.


Pairs Well With


Notes

I learned this trick from my roommate Wyatt! It is hands down the best method to achieve a perfect soft-boiled egg, AKA a hard-boiled egg with a golden liquid inside.

A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11138 Downloads
FREE
Torta Cubana
Torta Cubana
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter