More Great Recipes: Main Dish

South of The Border Lasagna


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 lb. ground beef
1 rotel
1 can fried onions
1 pk taco seasoning
1 (12 oz.) cottage cheese
2 eggs, beaten
6 oz. mexican cheese, shredded
12 (6 inch) corn tortillas
1 tomato chopped
Shredded lettuce


Brown ground beef and drain. Add rotel and taco seasoning. Simmer uncovered 5 minutes. Stir in 1/2 can of French fried onions. In bowl combine cottage cheese, 1 cup cheese and eggs. In a 8 x 12 baking dish place 3 tortillas on bottom of greased dish. Overlap 6 tortillas around sides of baking dish. Spoon meat mixture over top. Top with 3 tortillas, then cheese mixture. Bake covered at 350 degrees for 45 minutes. Top with remaining fried onions and remaining cheese. Bake uncovered 5 to 7 minutes longer; remove and top with chopped tomatoes and shredded lettuce.


Pairs Well With


Notes

A dash of local for every season
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