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Southwest's Best Banana Quesadillas

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Member since 2007

Serves 10 | Prep Time appx 1 hour | Cook Time 4 minutes


1 Lb.cream cheese softened
1/2 c.confectioners sugar
2 medium bananas,very ripe
10 7" flour tortillas
1 1/2 c caramel sauce(recipie follows)
4 med.bananas,for garnish
whipped cream
fresh mint

caramel sauce:
1 C. sugar
1/2 C water
1 C heavy cream
Combine sugar and water,bring to boil,stirring often.
cook until deep brown color,and thick like syrup.10-15 min.
remove from heat,stir in creamring to boil again until thick,appx.2-3 min.

mash the 2 ripe bananas

mix softened cream cheese with bananas,beat until smooth

spead 1/4 c mixture over 1/2 of tortilla,fold over and press slightly

continue this until all tortillas are done.

place on plate and cover with plastic wrap

refrigerate until set appx.30 min.

heat 1T butter and fry tortillas 3 at a time,2 min per side until brown

cut each into 3 pieces

spoon 1/4 C caramel sauce over each

garnish with sliced bananas,whipped cream,and mint.

very tasty,enjoy

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