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Southwest Chicken Salad Panini

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• Cooking Time: 20 min.
• Servings: 4
• Preparation Time: 10 min.
• 2 cups finely chopped cooked chicken breasts
• 1-1/2 tsp. chili powder
• 2 Tbsp. MIRACLE WHIP Light Dressing
• 2 Tbsp. KRAFT Light Ranch Dressing
• 8 slices Italian bread
• 1 large tomato, cut into 8 thin slices
• 4 KRAFT 2% Milk Singles

HEAT panini grill to medium-high heat. Mix chicken, chili powder and dressings.

FILL bread slices with chicken mixture, tomatoes and 2% Milk Singles.

GRILL 3 to 5 min. or until Singles are melted and sandwiches are golden brown on both sides.

If You Don't Have a Panini Grill:

Heat grill pan or large skillet on medium heat. Cook sandwiches 3 to 5 min. on each side or until 2% Milk Singles are melted and sandwiches are golden brown on both sides, gently pressing down tops of sandwiches with spatula to flatten slightly as they cook.