Southwest Muffin Mix


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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

2-1/2 c. all-purpose flour
1/4 c. yellow cornmeal
1/4 c. sugar
1 tbsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
1/4 tsp. cayenne pepper
1/2 c. grated Parmesan cheese
1/3 c. cultured buttermilk powder
1 tbsp. dried shredded green onion
1 1/2 to 2 tsp. dried red pepper flakes


Directions

Combine all ingredients; stir in an airtight container in a cool, dry place. Yield: 4 cups.


DIRECTIONS FOR RECIPE GIFT CARD:


2 eggs


1 1/2 c. water


1/4 c. vegetable oil


Place muffin mix in a large bowl; make a well in center of mixture. Combine eggs, water and oil, add to dry ingredients, stirring just until moistened. Spoon into greased muffin pans, filling 3/4 full. Bake at 400 degrees for 20 minutes. Remove from pan immediately. Yield: 2 dozen.


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