• Cooking Time: 3
  • Servings: 1
  • Preparation Time: 1


The recipe came from my childhood memory. It is so easy to make and bring interesting taste to individuals or all families. This is one of the first few dishes I taught my kids.

Submitted by: "Jamie Lin"


  • 1 x egg
  • small amount of cooking oil
  • small amount of soy sauce


  • 1. Turn the heat to small (gas or electric) and place small amount of cooking oil on omelete pan.
  • 2. Break egg shell and drop the egg into omelete pan.
  • 3. Cook the egg the way you like. I personally suggest over easy with egg yolk broken when cooking soy sauce egg.
  • 4. Turn off heat.
  • 5. Drip soy sauce on the egg.
  • 6. Turn the egg and then drip few more soy sauce on the egg.
  • 7. Use the left over heat on the pan to cook for another 10 seconds, the egg is ready to serve.

Categories: Cooking for One  Kid Friendly 
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