Recipes

SPAETZEL

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Spaetzel

 


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INGREDIENTS

  • Cooking Time: 8
  • Preparation Time: 5
  • 2 eggs
  • 1 1/2 cups flour
  • 1/2 tsp salt
  • 1/4 tsp baking powder
  • 1/2 cup water
  • Pinch nutmeg

DIRECTIONS

Combine all ingredients


Beat well, will be heavy consistency


Force batter thru colander into boiling salted water


Lower heat and simmer until cooked, about 8 minutes


Drain


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Author: Anna Fuhrman

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