"Spaghetti Carbonara"Serves 8 | Prep Time 20 minutes | Cook Time 20 minutes
Why I Love This Recipe
Ingredients You'll Need
1 pkg. (1 lb.) spaghetti, uncooked
8 slices Bacon, cut into 1-inch-thick slices
1 onion, finely chopped
4 oz. (1/2 of 8-oz. pkg.) Cream Cheese, cubed, softened
1/2 cup KRAFT Zesty Italian Dressing
3 Tbsp. KRAFT Grated Parmesan Cheese
Cook spaghetti as directed on package, omitting salt.
Meanwhile, cook and stir bacon and onions in large skillet on medium heat 8 min. or until bacon is crisp and onions are tender. Remove bacon mixture from skillet; drain. Wipe skillet with paper towel.
Drain spaghetti. Immediately add to skillet along with the bacon mixture and all remaining ingredients; toss until cream cheese is completely melted and mixture is well blended.
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