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This is an old favorite. We like it with lots of goodies on top.


  • 1 (7 oz.) box spaghetti
  • 1 pound Italian sausage
  • 1 cup milk
  • 2 eggs or 1/2 cup egg substitute
  • 32 ounce jar favorite spaghetti sauce
  • 4 cups shredded Mozzarella cheese
  • Favorite pizza toppings - mushrooms, green peppers, olives, pepperoni, etc.


  • Brown Italian sausage and drain well. Cook spaghetti according to package instructions. Meanwhile in a 9 x 13 inch or 12 x 8 inch pan
  • mix 2 eggs and 1 cup milk. Add cooked spaghetti that has been drained, mix well. Cover this with your
  • spaghetti sauce. Top with 1/2 cheese. Then sprinkle with browned sausage and other favorite pizza toppings. Cover with the rest of the
  • cheese. Bake at 350 degrees for 45 minutes. You can prepare this ahead or freeze until ready to bake.

Categories: Beef  Casserole  Dinner  Main Dish  Pasta 
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