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SPARKLING PUNCH

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Sparkling Punch

 


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Beverage  Cocktail 

INGREDIENTS

  • 2-46 oz cans of pineapple juice
  • 12 oz can frozen pink lemonade concentrate -- thawed
  • 10 oz frozen strawberry daiquiri mix concentrate -- thawed
  • 2 liters bottles of ginger ale
  • garnish: lemon slices

DIRECTIONS

Stir together first 3 ingredients.


Cover and chill 1 hour.


Stir in ginger ale just before serving. Garnish, if desired.


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