More Great Recipes: Bar | Dessert

Special-K Bars


User Avatar
Member since 2008

Serves 24-36 | Prep Time | Cook Time

Ingredients

5 cups Special-K cereal
1 cup sugar
1 cup light corn syrup
1 cup peanut butter
1 cup chocolate chips
1 cup butterscotch chips


Place cereal in large bowl and set aside.


Combine sugar and corn syrup in medium sized heavy saucepan. Heat until sugar is dissolved and mixture just comes to a boil.


Remove from heat and stir in peanut butter.


Pour mixture over cereal and carefully stir with a rubber spatula.


Spread mixture in a 9x13 pan. Sprinkle the chocolate chips and butterscotch chips evenly over the top. Place in a 300 degree oven for just a few minutes until chips are soft.* Use a knife or spatula to spread chips together and frost bars.


Allow frosting to set, and cut into 24 to 36 bars.


*Alternately, melt the chips together over low heat or in microwave and then spread over bars. I like the less messy route.


Pairs Well With


Notes

These bars were a hit long before Special-K cereal began marketing its low calorie versions. Don't slouch on the ingredients as they are best savored in their full-fat, full-sugared state.

I LOVE these! They sold them at the local grocery store's deli when I was in college... you bought a chunk of it... broken off a big sheet of the stuff. YUM... very good memories. Thanks!

A dash of local for every season
By slyasafox15

22 Recipes

16 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11217 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

443 Downloads
FREE
Torta Cubana
Torta Cubana
Mixed Berry Tart
Mixed Berry Tart
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter