Speedy Yeast Rolls


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Member since 2007
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Serves | Prep Time | Cook Time 15

Why I Love This Recipe


Ingredients You'll Need

3 packages yeast
2 cups warm water
1/2 cup sugar
1 1/2 cubes melted butter (3/4 cup)
7 cups flour
1/2 cup dry milk
1 1/2 teaspoons salt


Directions

1. Put yeast & water in mixing bowl and add sugar. Let set until dissolved, then add melted butter.


2. Add flour, dry milk and salt. Beat well.


3. Shape into rolls, place on greased sheet & let rise till double in bulk.


4. Bake about 15 minutes at 425 º.


Questions, Comments & Reviews



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