Spiced Chicken


User Avatar
Member since 2006
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

1 T olive oil
1 tsp paprika
1 tsp ground coriander
1 tsp ground cumin
1 tsp cayenne
salt and pepper to taste
4 chicken thighs
1/2 cup onion, diced
1 T fresh ginger
1 T fresh garlic
1/4 tsp red pepper flakes
1 cinnamon stick
1/4 cup dry white wine
1 tsp tomato paste
1 cup chopped tomatoes
1/2 cup chicken broth
1 cup canned chickpeas
1 lemon, cut into wedges
1 bay leaf


Directions

Combine spices and set in dish.


Rub over chicken thighs. Let stand for 5 minutes.


Heat oil in skillet over medium. Add chicken. Sauté until browned (about 5 minutes per side). Remove chicken and pour off all but 1 tablespoon drippings.


Add onion and sauté 3 minutes.


Stir in the ginger, garlic, pepper flakes and cinnamon stick. Cook about 1-2 minutes.


Deglaze with wine and tomato paste.


Add tomatoes, broth, chickpeas, lemon, bay leaf. Arrange chicken on top and simmer for 20 to 25 minutes.


Questions, Comments & Reviews



More Great Recipes: Dinner | Main Dish | Poultry | Spicy
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11274 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
Slutty Brownies
Slutty Brownies
Oreo Balls
Oreo Balls
Mixed Berry Tart
Mixed Berry Tart