Spiced Cranberry Sauce
Why I Love This Recipe
A family favorite for many years, once you try homemade cranberry sauce you'll never use canned again
Ingredients You'll Need
4 cups fresh cranberries
2 cups sugar
2 cups water
1/2 teaspoon ground cinnamon
1/2 teaspoon ground cloves
1 pinch ground ginger
Wash cranberries and drain; set aside.
Combine remaining ingredients in a large saucepan; bring to a boil.
Add cranberries; cook 7 minutes or until cranberry skins pop.
Reduce heat, and simmer mixture 30 minutes, stirring occasionally.
Remove mixture from heat, and allow to cool. Chill until ready to serve.