- Cooking Time:
- Preparation Time:
- 6 c. water
- 1 tsp. whole cloves
- 1" piece of cinnamon stick
- 3 tea bags
- 1/2 c. sugar
- 3/4 c. orange juice
- 1 Tbsp. lemon juice
- Combine water, cloves, and cinnamon stick. Bring to a boil. Remove from heat. Place tea bags in spiced water, cover, and seep for ten minutes.
- Combine sugar, orange juice, and lemon juice. Bring to a boil. Strain tea into orange juice mixture. Chill.
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