Spicy Breaded and Baked Chicken
Ingredients
1 breast Bonesless, Skinless Chicken
½ tablespoon Butter, Melted
2 tablespoons Milk
Breading:
¼ Cup Bisquick
½ teaspoon Old Bay
¼ teaspoon Paprika
¼ teaspoon Chili Powder
? teaspoon Oregano
? teaspoon Black pepper
1 pinch Salt
Preheat oven to 450F
Prepare the breading by mixing all the ingredients together.
Lightly coat chicken breast in breading.
Dip breaded chicken breast in milk.
Re-coat chicken breast in breading, getting as much to stick as possible
Place in a small baking dish or pan.
Drizzle melted butter over chicken.
Bake for 15-20 minutes.
Pairs Well With
Notes
This recipe was developed while searching for a way to have tender, juicy, flavorful chicken without the fat associated with other cooking methods like frying.
This week's contest
Flavors of your heritage
Upcoming Events!
KitchenParty: Heirloom Recipe Chat and Giveaway
Friday, March 10thBakeSpace’s Cookbook Club
Chili Recipes
March 1st - 31st
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film6 Recipes
11217 Downloads
A dash of local for every season
By slyasafox1522 Recipes
16 Downloads
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies6 Recipes
443 Downloads
Mixed Berry Tart
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
