More Great Recipes: Crock-pot | Main Dish | Poultry

Spicy Crock Pot Chicken


User Avatar
Member since 2009

Serves | Prep Time | Cook Time

Ingredients

2 tablespoons oil
3 lbs boneless skinless chicken breasts, cut into 1/2-1-inch pieces
1 medium onion, chopped
3 garlic cloves, minced
1 small jalapeno pepper, chopped fine
1 (14 1/2 ounce) can Mexican-style tomatoes
1 (14 1/2 ounce) can hominy
1/4 teaspoon cumin
1 teaspoon oregano


Cook chicken pieces until browned in skillet. Remove and drain.


Place onion, garlic and jalapeño pepper in skillet and sauté until slightly cooked.


Add all ingredients to stoneware and stir to combine. Add hominy in the last hour. Cover cook on Low 7 to 9 hours or on High 3 to 4 hours.


Serve with flour tortillas.


Pairs Well With


Notes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51076 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11261 Downloads
FREE
Oreo Balls
Oreo Balls
Mixed Berry Tart
Mixed Berry Tart
Torta Cubana
Torta Cubana