More Great Recipes: Poultry

Spicy Ginger Wafu® Wings


User Avatar
Member since 2013

Serves 4 | Prep Time 120 | Cook Time 45

Ingredients

20 large whole chicken wings
2 tablespoons vegetable oil
1 teaspoon Sriracha sauce (for medium spicy)
1 cup Wafu® Ginger Carrot Japanese Dressing


In a large bowl, mix oil, Wafu® Ginger Carrot Japanese Dressing and Sriracha sauce. Stir in chicken making sure that the wings are well covered with the marinade. Cover and chill at least 2 hours and up to 1 day, stirring occasionally.


Preheat oven to 400°F.


Arrange wings on two baking sheets. Roast wings until tender and glazed, turning occasionally, about 45 minutes, depending on the size of the wings.


Arrange wings on large platter.


Serve wings with extra marinade as dipping sauce, if desired.


Pairs Well With


Notes

Spice up your wings in an easy and tasty marinade.

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

7656 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

441 Downloads
FREE
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Torta Cubana
Torta Cubana
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze