Spicy Napa Cabbage Slaw

User Avatar
Member since 2007
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

So, I looked to Bobby Flay for something to do with some Napa cabbage, and he doesn't disappoint. EXCEPT- I like my slaw a little on the sweet side, so upped the mayo, added sugar and vegetable oil to it, and traded out his chili oil for chili sauce.

Ingredients You'll Need

Juice of 1 Lime
3tblsp Rice Wine Vinegar
1tblsp Vietnamese Chili Garlic Sauce
3tblsp Miracle Whip (it's sweeter!)
2tblsp Canola Oil
1tblsp Soy Sauce (I use low-sodium Kikkoman)
3c shredded Napa Cabbage
1/2c thinly sliced Snow Peas
3 thinly sliced Scallions
Salt & Black Pepper


Whisk together first 6 ingredients til emulsified and smooth.

Pour over vegetables in a large bowl; toss to saturate.

Salt & pepper to taste; refrigerate.

Serve 1hr later, or the next day, to allow flavors to marry

Questions, Comments & Reviews

More Great Recipes: Salad
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Oreo Balls
Oreo Balls