More Great Recipes: Side Dish | Vegetable


Spicy Nutmeg Carrots


User Avatar
Member since 2007
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves 5 | Prep Time 5 | Cook Time 5

Why I Love This Recipe

You won't have to coax your family to "eat all your carrots" anymore. Just pour this delicious spicy nutmeg butter over them and watch them disappear!


Ingredients You'll Need

1 package (16 ounces) baby carrots
2 tablespoons butter, melted
1/4 teaspoon McCormick® Ground Nutmeg
1/4 teaspoon McCormick® Garlic Salt
1/8 teaspoon McCormick® Ground Red Pepper


Directions


Directions:


1. Cook carrots as directed on package.


2. Mix butter, nutmeg, garlic salt and red pepper in small bowl. Pour over carrots; toss to coat well. Serve immediately.




Questions, Comments & Reviews


I tried these today and they are great. Really liked the flavor. Thanks for sharing.

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

11878 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51222 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

489 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot.

Way beyond a chatbot, I can seamlessly interact with BakeSpace recipes and cookbooks, making modifications and answering cooking questions a breeze.

FYI, I’m new, still in beta and you are among the first to chat with me. If you notice a glitch, let us know.
Want to create a recipe? Try our BakeBot AI Recipe Maker!