SPICY PEPPER CHEESE

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 3 oz. Velveeta Pasteurized Prepared Cheese, cut up
  • 2 pkg. (8 oz. each) shredded cheddar cheese
  • 1 jar (4 oz.) diced pimientos, undrained
  • 3 oz. cream cheese, softened
  • 1/4 cup milk
  • 1 clove garlic, finely minced
  • 1 teaspoon minced jalapeo pepper

Directions

  • Microwave Velveeta in 2-quart microwavable bowl on high 45 seconds or until melted, stirring
  • after 30 seconds.
  • Add all remaining ingredients.
  • Beat with electric mixer until well blended. Season to taste with salt and pepper.
  • Serve with tortilla chips or crackers, if desired.

Notes

Simply a crowd pleaser!!! There is never a drop left!!

Categories: Appetizer  Dip 
© 2006-2014 BakeSpace, Inc. All Rights Reserved