SPICY PRETZALS

 

  • Cooking Time: 30
  • Servings:
  • Preparation Time: 5

Ingredients

  • 3/4 cup canola oil
  • 1 pkg. dry Ranch dressing mix
  • 1 tsp. cayenne pepper (or less for milder taste)
  • 1/2 tsp. lemon pepper seasoning
  • 1/2 tsp. garlic powder
  • 1 pkg. (15 oz.) pretzels

Directions

  • Place pretzels in gallon Ziploc bag.
  • Mix dry ingredients to combine in small bowl.
  • Add oil & mix well.
  • Pour over pretzels in bag, shake well to coat.
  • Pour onto a cookie sheet and bake at 225 for 15 minutes.
  • Mix and continue to bake at 15 minute intervals until dry.

Notes

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