More Great Recipes: Crock-pot | Crowd Cooking | Main Dish | Pork

Spicy Pulled Pork


User Avatar
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

2-3 pounds of pork loin
2 14oz bottles of Shiner Bock beer
1 packet of McCormick's Slowcooker pork seasoning
Favorite BBQ sauce **I used Sweet Baby Ray's
1 tsp garlic granules
1 tsp chili powder **I used Pendery's Original Blend
1 tsp cumin
Salt & pepper to taste


Combine dry ingredients to make a rub.


Generously rub the pork (my roast was frozen) with the rub and place in crockpot.


Pour the beer over pork.


Slow cook the pork in crock pot for 6-8 hours on low setting.


Meat should just fall apart, if you want smaller pieces, shred with two forks.


Remove liquid from crockpot and place in sauce pan.


Simmer over medium heat, stirring until liquid has reduced.


If you don't have time, add cornstarch to thicken or your favorite BBQ sauce to reserve liquid.


Add sauce back to pulled pork and serve over buns.


Pairs Well With


Notes

I got this recipe from another gal here on Bakespace. It's a great crockpot recipe & really simple for either two people or lots of people. I just changed up the recipe a tad, due to regional differences, otherwise it's the same.

Enjoy!

A dash of local for every season
By slyasafox15

22 Recipes

16 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

443 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11217 Downloads
FREE
Torta Cubana
Torta Cubana
Mixed Berry Tart
Mixed Berry Tart
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze