Spicy Red Beans and Rice


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Member since 2006
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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

3 cups water
1 cup pinto beans
1 can Rotel
1 cup Sausage diced (I used an Andouille Sausage)
Salt and Pepper to taste


Directions

Add water and beans to a crock pot. Cook for 8 to 10 hours on low.


2. In the last hour add Rotel and Sausage and cook for an hour.


3. Server over rice.


Questions, Comments & Reviews



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