SPICY SALSA MAC & BEEF

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 1 lb. ground beef
  • 1 can Condensed Beef Broth
  • 1 1/2 cups water
  • 2 cups uncooked medium shell pasta
  • 1 can Condensed Cheddar Cheese Soup
  • 1 cup Chunky Salsa

Directions

  • Cook beef in skillet over medium-high heat until browned, stirring to separate meat. Pour off fat.
  • Add broth and water. Heat to a boil. Add pasta. Cook over medium heat 10 min. or until pasta is done, stirring often.
  • Add soup and salsa. Heat through.
  • PREP TIME 20 Min
  • COOK TIME 10 Min
  • SERVINGS 4

Notes

A quick & tasty supper dish

Categories: Beef  Casserole  Main Dish  Pasta 
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