Spicy Sauce


User Avatar
Member since 2006
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

Mayo 1 cup
Mirin (fish powder) 2 Tbsp.
Chili pepper 1 tsp.
Smelt Roe (fish) 1 Tbsp.


Directions

Take a piece of Nori (seaweed) and place it on your wrapped bamboo mat horizontally


Spread Sushi rice on it (if you use your hands, make sure they are wet!)


Spring sesame seeds on top of rice.


Flip seaweed over so it is rice side down


Put a line of Spicy Sauce in the center of the seaweed, horizontally.


Lay two pieces of Tempra on top of sauce, tails facing away from the center


Roll and press


Cut into 4-8 slices


Questions, Comments & Reviews



More Great Recipes: Asian
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11640 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51173 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

471 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Torta Cubana
Torta Cubana
Oreo Balls
Oreo Balls