Recipes
SPICY SAUSAGE MAC & CHEESE
Spicy Sausage Mac & Cheese
I first thought of this recipe when i made made a casserole that was similar in ingredients but took quite a bit longer to make. This is the easier way; quick and dirty, if you will. But it tastes gre..
Read More
Post a Review
Add to Recipe Box
PrintCATEGORIES
INGREDIENTS
- 1 Box Shells & Cheese
- 1 roll pork breakfast sausage (16oz)
- 1 can diced tomatos w/ green chili's (spicy or Hot)
- 1 small can sliced mushrooms
DIRECTIONS
Prepare shells & cheese according to the box. At the same time, break up the pork sausage in a pan and brown to desired done-ness (I like it a little crispy). Drain excess grease from the pan, and add sausage to the mac & cheese. Add the can of tomatos & chilis and the can of mushrooms, mix well. Heat for 3-4 minutes on the stove on low/medium & serve. Serves 4.
RECIPE BACKSTORY
I first thought of this recipe when i made made a casserole that was similar in ingredients but took quite a bit longer to make. This is the easier way; quick and dirty, if you will. But it tastes great. It is definitely one of the comfort foods to make for my husband and I.
RECIPE REVIEWS
No Reviews at this time.
MEDIA
TELL ME MORE
LATEST RECIPES
