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SPICY THAI BASIL BEEF
Spicy Thai Basil Beef
Asian cuisine does not need to be difficult to prepare. Once you have the basic asian pantry, you can make practically anything your favorite asian restaurant offers!
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INGREDIENTS
- 1 lb thinly sliced beef in strips
- 1 tablespoon cornstarch
- *coat beef in cornstarch
- 2 tablespoons fish sauce (Tiparos or Rufina brand)
- 3 tablespoons sliced white onion
- 1/2 tablespoon minced garlic
- 1 tablespoons chopped Thai basil
- 3 tablespoons sliced red & green bell pepper
- 1 1/2 tablespoons chili sauce
- garlic salt & black pepper to taste
- 1 cup beef broth
DIRECTIONS
in pan, heat cooking oil and saute garlic and onions
stir fry beef coated with cornstarch
add veggies and basil
add sauces
add beef stock and boil 5-10 minutes
serve over steamed rice
RECIPE BACKSTORY
Asian cuisine does not need to be difficult to prepare. Once you have the basic asian pantry, you can make practically anything your favorite asian restaurant offers!
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