Spinach Balls
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Why I Love This Recipe
Ingredients You'll Need
2 boxes frozen spinach cooked drained very dry
1 sm bag Pepperidge Farm herb stuffing
2 large onions, chopped fine
4 eggs beaten
1/2 cup Parmesan cheese
1/2 tsp pepper
1 tablesppon Accent seasoning
1 Tablespoon garlic salt
1/2 tsp thyme
1/2 cup butter
Directions
Mix well. shape into 100 small balls. Bake at 350 degrees for 20 minutes serve hot.