Spinach Dip in French Bread


User Avatar
Member since 2007
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

From a dear friend, Jan Albaeck


Ingredients You'll Need

DIP
1 cup sour cream
1 package Knorrs vegetable soup mix
water chestnuts, chopped
1 package frozen spinach, thawed & drained
1 tablespoon dehydrated onions
crumbled bacon


Directions

Cut top off sour dough loaf and scoop out. Fill with dip and garnish with bacon. Serve with crackers and cubed bread from center of loaf. When dip is gone eat the bowl.


Questions, Comments & Reviews



More Great Recipes: Appetizer
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11304 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

453 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51083 Downloads
FREE
Slutty Brownies
Slutty Brownies
Mixed Berry Tart
Mixed Berry Tart
Torta Cubana
Torta Cubana