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Spinach Squares


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 cup flour
1 cup milk
2 eggs
1 tsp garlic salt
1 stick butter or margarine (melted)1 bag 16oz. shredded cheddar cheese
1 tsp baking powder
1 box of frozen chopped spinach
(defrosted & drained well)


First mix together the flour, milk, eggs, baking powder, garlic salt, butter (melted), & onion (optional) with spoon (no electric mixer needed).


Add the spinach. Make sure it is drained well or mix will be soupy. If this happens you can add a little flour to thicken it up.


And, finally mix in the cheese!


Pour mixture into 9x13 baking pan & cook for 25-30 minutes at 350.


Cut into squares (about 10-12) & serve!


This may be served either hot or cold.


Pairs Well With


Notes

A dash of local for every season
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