SPINACH STUFFING BALLS

 

  • Cooking Time: 12-15
  • Servings:
  • Preparation Time:

Ingredients

  • 2 eggs, lightly beaten
  • 1 (6oz) package stuffing mix (I used chicken)
  • 1/2 cup butter or margarine
  • 1/4 cup grated Parmesan Cheese
  • 1/4 teaspoon sale
  • 1 (1O ounce) package frozen spinach, thawed and squeezed dry
  • 1 clove garlic, smashed
  • 3 tablespoons chicken broth

Directions

  • Combine eggs, stuffing, butter, parm cheese, and salt.
  • Add spinach, mix well. Shape into 1 1/2 in. balls. Place on an ungreased baking sheet.
  • Bake at 350 for 12-15 min. or until lightly brown!

Notes

This are so good!

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