Spinach casserole


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Member since 2012
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Serves 4 | Prep Time 15 | Cook Time 20

Why I Love This Recipe


Ingredients You'll Need

1 pkg (10oz) chopped frozen spinach
1 tbls chopped onion
1 clove garlic minced
1/2 cup chopped mushrooms
2 tbls butter
2 tbls flour
2 hard boiled eggs, chopped
1 cup milk
1/2 tsp salt
Dash pepper
1/2 cup buttered bread crumbs
1 tbls grated Parmesan cheese


Directions

Cook spinach as directed on pkg, drain


Sauté onion, garlic & mushrooms in butter until tender


Stir in flour, gradually add milk, cook until thick


Add spinach, eggs, salt and pepper


Pour into greased casserole dish


Combine bread crumbs and cheese, sprinkle over spinach


Place under broiler until crumbs are browned, about 5 minutes


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