More Great Recipes: Appetizer

Spinach dip my way!


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Member since 2015

Serves 8 | Prep Time 6 | Cook Time 15-20

Ingredients

2 boxes frozen spinach, thawed and well drained
1 block creme cheese ( lowfat/fat free works fine too)
1/2 c low fat sour creme
4 ounce can of water chestnuts, chopped
1/2 of small red bell pepper, finely diced
2T milk
1 garlic clove, minced
parm. cheese
Pita chips


Preheta oven to 400


if needed chop spinach up, add to bowl with everything except the cheese. Place in a 2 quart baking dish ( I actually use a deep dish pie plate) sprinkle with cheese and bake until bubbly and nicely browned.


Serve with pita chips


Pairs Well With


Notes

I am not a fan of creme cheese and most of the dips out there are loaded with it. I made this for my taste and it turned out great.

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