SPOOKY SPIDER

 

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Ingredients

  • Rhodes™ Cinnamon Roll or Rhodes Anytime!™ Cinnamon Roll
  • icing, included with rolls
  • black sugar sprinkles
  • candy eyes
  • black gum drop
  • corn syrup
  • black licorice laces

Directions

  • Microwave or bake roll following instructions on package. Let cool 2 minutes.
  • Spread icing over roll and sprinkle with black sugar sprinkles.
  • Place gum drop by the side of the roll and secure with a toothpick.
  • Press eyes into gum drop with corn syrup.
  • Cut 8 licorice legs 3-4-inches long.
  • Poke holes in both sides of roll and press licorice legs in them.

Notes

This is a cute recipe the kids or grandkids will love!

Categories: Halloween  Misc. Bread  Roll 

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