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SPREADS FOR SCONES ,CLOTTED CREAM
Spreads for Scones ,Clotted Cream
You can spread scones with lemon curd, with jam or "Devonshire" Cream.
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PrintINGREDIENTS
- Cooking Time: about 2 hrs
- Servings: 1/2-1 cp
- A reasonable of clotted cream can be made by combining two parts whole milk with one part whipping (heavy) cream, heating at the very lowest possible heat for a couple of hours until a skin forms, leaving it undisturbed overnight, and then harvesting the skin and its underclots—one may do whatever one likes with the remaining milk.
DIRECTIONS
A reasonable of clotted cream can be made by combining two parts whole milk with one part whipping (heavy) cream, heating at the very lowest possible heat for a couple of hours until a skin forms, leaving it undisturbed overnight, and then harvesting the skin and its underclots—one may do whatever one likes with the remaining milk.
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