Recipes

Squash & Orka Refrigerator Pickles

squirrelwolfs
See all squirrelwolfs Recipes

Another good way to use fresh garden vegetables.

Post a Review
Add to Recipe Box

Print

Add To Recipe Box: (Save recipe and add a personal "tag" to help you quickly sort and find this recipe later on.)

Add Tag:   

Post Review: 

• Servings: 8
• Preparation Time: 12 Hours
• 4 fresh yellow summer squash
• 2 fresh zucchini squash
• 2 lbs. fresh orka
• 2 cups vinegar
• 1/2 cup sugar
• 1 Tablepoon ground cayenne pepper
• 1 teaspoon salt
• 1 teaspoon ground black pepper

Trim off tops & ends of squash & orka.

Pit orka in large bowl(I use an ice cream bucket)

Cut squash in rounds. Add to orka & toss.

Mix sugar, vinegar, salt & peppers, until sugar is dissolved. Pour over veggies & toss.

Cover & let rest for 20 Min. Then shake the bowl.

Let set an other 20 Min, shake bowel again.

Refrigerate overnight. Shake bowl again before serving.