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SQUASHY CASSEROLE
Squashy Casserole
Good for when you have a bunch of squash growing in the garden
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INGREDIENTS
- 2 small yellow squash, shredded yielding 2 cups
- 2 small zucchini, shredded yielding 2 cups
- 3 cups boxed stuffing mix
- 1/4 cup butter melted
- 1 can cream of chicken soup
- 1/2 cup sour cream
- 1/4 cup shredded carrot
- 1/2 cup shredded white cheddar cheese
DIRECTIONS
Preheat over to 350
mix stuffing and butter reserve about 1/2 cup aside. Spon rest into 2 qt baking dish
mix soup, sour cream, squashes and carrots and cheese. spread over stuffing and top with reserved stuffing mixture.
Bake for 40 minutes
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