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Steamed Egg


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Member since 2013

Serves | Prep Time | Cook Time

Ingredients

Ingredients:

200g ground pork
4pcs eggs
1 cup soup stock
3 tbsp soy sauce
1 tbsp black vinegar
1 tbsp sesame oil
1 tsp sugar
Ginger
Black pepper
Salt
Spring onion
1 tbsp white wine
4 small onion tagalog


Procedure:


• Heat oil in the pan add ginger, onion, ground pork, soy sauce, sugar, sesame oil, vinegar, and wine. Add the soup stock. Simmer for 10 minutes. Let it cool. Beat the eggs and mix with the ground pork and the seasonings. Steam for 15 minutes. Serve and garnish with the spring onions.


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