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Stir Fry Sesame Tuna


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Serves | Prep Time | Cook Time

Ingredients

1 lb tuna steaks (3/4 to 1 inch thick)
1/4 tsp each salt and pepper

1 Tbsp + 2 tsp pepper-flavored olive oil, divided
1 Tbsp sesame seeds
2 Tbsp ginger sesame salad dressing
2 cups sesame noodle salad (from the service deli case)

Add all the above ingredients

* not included in 5 ingredients


Pat tuna dry.


Sprinkle tuna with salt and pepper.


Cut into 3/4-inch cubes.


Mix 1 Tbsp oil and sesame seeds together in medium bowl.


Add tuna cubes and toss tuna in oil, coating all surfaces.


Place a large nonstick wok or skillet over medium-high heat and heat to hot.


Add remaining 2 tsp oil.


Add tuna and stir-fry 2-3 minutes.


Remove from wok and lightly drizzle with salad dressing.


Serve with sesame noodle salad.


Pairs Well With


Notes

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