Stout Irishmans Bread


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Member since 2007
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Serves | Prep Time | Cook Time

Why I Love This Recipe

Good with soups, chili. Makes excellent toast, or hearty sandwiches. Omit salt entirely if adding cheese though.


Ingredients You'll Need

1 cup flour
2 cups whole-wheat flour
1 tbsp baking powder
1/2 tsp salt
2 tbsp honey
1 tsp olive oil
12oz dark beer


Directions

Preheat oven to 350 F.


Lightly grease a 9x5" loaf pan.


In a large mixing bowl, combine flours, baking powder, and salt.


Pour in honey, oil and beer, beating until a stiff batter is formed.


Bake in preheated oven for 50 minutes, until a toothpick inserted into center of the loaf comes out clean.


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