Recipes

STRAWBERRIES ROMANOFF

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Strawberries Romanoff

Summertime is the best time for this dessert, since strawberries are at their peak. It is sweet and simple, and wonderful served at the end of a nice dinner with friends or family.

 


INGREDIENTS

  • 1 quart strawberries, rinsed, stemmed, and quartered
  • 1 tsp. orange zest
  • 1/3 cup Grand Marnier or Cointreau
  • 1 cup heavy cream
  • 2 tsp. powdered sugar
  • sugar cookies or macaroons for garnish

DIRECTIONS

Combine strawberries, zest, and liqueur in a mixing bowl and allow to soak for 1/2 hour.


Crumble cookies and set aside.


When ready to serve, whip sugar and cream until soft peaks form.


Fold in cookies and berry mixture.


Serve in individual parfait glasses or dessert dishes with a strawberry or cookie to garnish.


RECIPE BACKSTORY

Summertime is the best time for this dessert, since strawberries are at their peak. It is sweet and simple, and wonderful served at the end of a nice dinner with friends or family.

RECIPE REVIEWS

Jul/11/2007 06:07 am charchar
This sounds brilliant!! I can't wait to try serving this. Thanks for adding it.

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