Strawberry Angel Dessert
1 angel food cake (cut into 1" chunks)
2 (3 oz) boxes of strawberry jello
large container Cool Whip, thawed
2 (10 oz) pkg frozen strawberries, thawed
2 T sugar
Dissolve jello in 1/2 cup boiling water. Stir in strawberries and sugar. Refrigerate until thickened. Fold Cool Whip into jello mixture. Mix in with angel food cake. Put into a glass bowl. Refrigerate overnight. Delicious!
Pairs Well With
So easy and good!