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STRAWBERRY CREAM CHEESE TART
Strawberry Cream Cheese Tart
Savor the sweetness of summer with this delicious Strawberry Cream Cheese Tart.
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INGREDIENTS
- Cooking Time: 15
- Servings: 10-12
- Preparation Time: 30
- 9 Rhodes™ Dinner Rolls, thawed to room temperature
- 8 ounces cream cheese, softened
- 1/2 cup chopped fresh strawberries
- 1/4 cup sugar
- 1 teaspoon vanilla
- 3-4 cups sliced fresh strawberries
DIRECTIONS
Spray counter lightly with non-stick cooking spray. Combine rolls together and roll into an 11x16 inch rectangle. Cover with plastic wrap and let rest 10-15 minutes. Remove wrap and place dough on a sprayed 10x15 inch baking sheet. Poke with a fork several times to prevent bubbles from forming. Bake at 350°F
10-15 minutes. Remove from oven to cool. Combine cream cheese, chopped strawberries, sugar and vanilla until creamy. Spread over cooled crust. Top with sliced strawberries.
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