More Great Recipes: Cake

Strawberry Margarita Cake


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Member since 2006

Serves 12 | Prep Time | Cook Time

Ingredients

3/4 cup bottled strawberry-flavored nonalcoholic margarita drink mix
1 box Betty Crocker® SuperMoist® white cake mix
Vegetable oil and egg whites called for on cake mix box
1 tablespoon grated lime peel
1 container (8 oz) frozen whipped topping, thawed
Strawberries, if desired


Heat oven to 350°F (325°F for dark or nonstick pan). Grease (or lightly spray with cooking spray) bottom only of 13x9-inch pan. Add enough water to drink mix to measure 1 1/4 cups.


In large bowl, beat cake mix, drink mix, oil and egg whites on low speed 2 minutes. Pour into pan. Bake and cool and directed on box.


Gently stir lime peel into whipped topping; spread over top of cake. Garnish with strawberries. Store covered in refrigerator.


Pairs Well With


Notes

from bettycrocker site

Nonalcoholic strawberry margarita mix makes this party cake a great addition to picnics and potlucks.

This is looks soo tastey!

this looks really good, I think I might try it for a brunch I have coming up soon.

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